Penne pasta in a brandy-infused tomato sauce with grilled shrimp
Mixed lettuce, tomato, mint, apple walnut and goat cheese served with balsamic orange dressing.
Thick slices of mozzarella and local tomatoes seasoned with basil and olive oil.
Grilled chicken on a bed of chunky chopped romaine lettuce dressed in our caesar dressing blended with parmesan and garlic.
Freshly cooked octopus and boiled potatoes in a fresh and zesty marinade.
Mixed lettuce with mint, tomato and grilled zucchini served with house dressing.
Homemade tomato sauce, fresh garlic, and oregano.
Homemade tomato sauce, fresh mozzarella di bufala, olive oil, and basil.
Wrap of homemade tomato sauce, mozzarella, olives, and mushrooms. Option of regular or black charcoal-activated dough.
Homemade tomato sauce, mozzarella, and hand-picked basil.
Homemade tomato sauce and a marvelous blend of four cheeses: mozzarella, parmesan, blue cheese, and emmental.
Homemade tomato sauce, mozzarella, and spicy pepperoni.
Homemade tomato sauce, mozzarella, imported cooked ham, mushrooms, and oregano.
Homemade tomato sauce, mozzarella, and imported cooked ham.
Homemade tomato sauce, mozzarella, mushrooms, and imported cooked ham.
Homemade tomato sauce, mozzarella, imported anchovies, and oregano.
Homemade tomato sauce, mozzarella, Parmesan and chili peppers.
Homemade tomato sauce, mozzarella and imported cooked ham.
Homemade tomato sauce, mozzarella, marinated chicken, freshly cut tomatoes, green peppers, onions, green chili peppers, and mushrooms.
Homemade tomato sauce, fresh-cut feta cheese, onions, olives, and oregano.
Homemade tomato sauce, grilled zucchini and aubergine with fresh onion, cherry tomatoes.
Homemade tomato sauce, mozzarella, imported beef or pork pepperoni, and oregano.
Homemade tomato sauce, mozzarella, imported cooked ham, mushrooms, artichoke hearts, black olives, parmesan, and oregano.
Special truffle sauce, spinach and mozzarella cheese.
Homemade tomato sauce, mozzarella, imported Parma ham, parmesan, and rucola mix.
Homemade tomato sauce, mozzarella, imported cooked ham, and freshly cut Cape Coast pineapple.
Homemade tomato sauce, slow-cooked seafood mix with garlic and fresh parsley.
Homemade tomato sauce, mozzarella, slow-cooked meat kebab, freshly sliced onions, cherry tomatoes, and green peppers.
Homemade gnocchi served in a creamy tomato sauce
Hearty homemade sheets of pasta layered with a bolognese and creamy béchamel sauce, baked to perfection.
Linguine tossed in a creamy blend of Parmesan cheese and egg yolk, finished with crispy cubed bacon and cracked black pepper for a decadent Italian classic
Spaghetti in tomato-based sauce, tossed with a premium selection of fresh seafood
Penne pasta smothered in our delicious blend of enriched tomato sauce and chili
Penne pasta in a brandy-infused tomato sauce with grilled shrimp
Spaghetti infused with toasted garlic, olive oil, and a kick of red chili
Spaghetti with tender grilled chicken breast and sautéed mushrooms in a rich, velvety cream sauce
Rigatoni pasta enriched in a tomato base and bolognese sauce, seasoned with Parmesan.
Visit your local gelateria for a taste of truly authentic, handcrafted gelato.
Each scoop costs 30 GHC.
• Homemade Waffle Cone – 15 GHC
• Waffle – 40 GHC
• Cup
• Pasqullina: 6 x Scoops – 275 GHC
• Pasqullina: 12 x Scoops – 475 GHC
• 1/2 kg Tub: Up to 2 x Flavours - 240 GHC
• 1kg Tub: Up to 4 x Flavours – 450 GHC
• 1.5kg Tub: Up to 5 x Flavours – 650 GHC
Branch: Pinocchio Pizzeria & Gelateria, Osu
Address: Embassy Road, 11th Lane, Osu, Accra
Contact: +233 26 338 3181
Time: 11:00 am-10:30pm (Mon-Thurs)
11:00 am-11:30pm (Fri-Sat)
11:00 am-11:00pm (Sun)
Branch: Pinocchio Gelateria & Caffé, Airport
Address: Mankata Ave Link, Airport, Accra
Contact: +233 24 397 8567
Time: 9:00am-9:30pm (Mon-Thurs)
9:00am-10:00pm (Fri-Sun)
Branch: Pinocchio Pizzeria & Gelateria, East Legon
Address: Jungle Ave, Accra
Contact: +233 30 254 3852
Time: 11am-10pm (Mon-Sun)
Branch: Pinocchio Pizzeria & Gelateria, Abidjan
Address: Ave. Noel Nemin, Crystal building, Marcory zone 3
Contact: +225 0712 85 5555 | +225 0798 12 2222
Time: 11am – 11pm (Mon-Sun)
